Happy 5 Month Birthday to my sweet little munchkin! I can't believe she's 5 months old already...time is flying by! This month I decided to do a winter theme for her cake. I had frozen a 6-inch red velvet cake from Christmas Eve and had leftover icing from last weekend's Vines and Roses cake. I dyed the icing with Wilton Sky Blue food gel and got this really pretty winter blue. The snowman was cut from white fondant using gradutated circle cookie cutters. I used black fondant for his eyes, mouth, hat and buttons and red fondant for the scarf and "5" on his hat. I combined red and yellow fondant then added a dab of brown food gel to make the orange carrot nose.
Once I put the snowman on the cake I thought it looked too blank around the edges. I gave this cake two layers of icing; the first layer was to catch all the crumbs and keep them in place and the second layer was to give the cake a nice smooth finish. A few crumbs managed to sneak their way in to the top layer so I wanted to cover them up as much as I could.
I first placed little white balls of fondant around the base to look like snowballs, but I thought it still looked like it was missing something. I didn't want to overdecorate it and buttercream that I hadn't dyed and piped on snowflakes using a Wilton piping tip #26. At first I was only going to pipe them on the top half of the cake, but once I started I couldn't stop! I held myself back from piping them on the sides. I think it added just the right amount of background detail.
Here is the finished product, with photocredit again going to my husband:)
I was able to fully decorate the cake-from first icing to last snowflake in about 2 hours while my daughter took a nap. I think this is my favorite in Emma's "month"day cake series yet! Each time I make these cakes I think back over the past month and all the milestones that she's reached. I feel like my heart will burst with love for this little munchkin. Even though she can't eat them yet, I love to think of her looking back on pictures of these cakes when she's older. I hope it makes her feel special that mommy baked her a monthly memory to celebrate all her milestones. I already have the next two cakes planned out which is usually half the battle...
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